After 3-4 weeks of snow cover, the weather this week changed dramatically and we had the second warmest February day over the last 100 years with over 10C! Together with rain and wind, almost all of what was close to 50 cm of snow has disappeared. For plants, this has been a very mild winter and the ground has hardly been frozen. As soon as the snow had disappeared I could dig the soil. Some edibles such as nettles and chickweed haven’t been killed by frost. Here are some pictures of (apart from the snowdrops) edibles in the garden today.
Nettles (nesle)
Dandelion (løvetann)
Chickweed (vassarve)
Allium cernuum (Chicago onion / Prærieløk)
It looks like it would be a good year for overwintering of my perennial kales (flerårige kål/ staudekål)
A perennial leek (Allium ampeloprasum) will not normally overwinter here
Lesser celandine (vårkål)
Allium scorodoprasum (bendelløk)
Rumex patientia
Sideritis syriaca (Greek mountain tea /Gresk fjellte emerging from one of the last snow patches
Hablitzia tamnoides (Caucasian spinach / stjernemelde); my oldest 17 year old plant
Alliaria petiolata (hedge garlic / løkurt)
Alliaria petiolata (hedge garlic / løkurt)
Norwegian accession of Hablitzia tamnoides (Caucasian spinach / stjernemelde) from Hadsel vicarage
Toasted diverse Alliums, Hablitzia and dandelion for lunch
Toasted diverse Alliums, Hablitzia and dandelion for lunch
Snowdrops should be open in the open garden in a few days!
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The dandelions always make me smile :-)