Daily Archives: July 23, 2016
Soba with stir-fried Golpared veggies



I made soba with stir-fried golpared veggies and wild fungi for tonight’s dinner. Soba is buckwheat noodles. Golpar is the Turkish spice usually made from the ground seed of Heracleum persicum (Tromsøpalme). To me the taste of “golpar” made with different Heracleum species isn’t very different. Tonight I used Heracleum maximum seeds fresh harvested from the garden to spice the stir-fry (instead of cumin which I used to use).




Giant purple throat bellflower
Noticed this rather attractive purple throated Giant Bellflower, reminiscent of Codonopsis! This patch came from AGS (Alpine Garden Society) seed, received as a cultivar “Gloaming” although pictures of that one all seem to show a purple flowered variety…
Campanula latifolia is one of top favourite edimentals as anyone who has read my book will realise!



Alien over Malvik
Persian Cornflower
There are several knapweeds (Centaurea spp.) that have been used as wild vegetables in the Mediterranean countries. I haven’t yet found and evidence of this beauty (Centaurea dealbata “Steenbergii”) having been used but it’s flowering in my garden at the moment!
I’m interested in seed of any of the following, all recorded as food plants (shoot, leaves and stems):
Centaurea aspera
Centaurea calcitrapa
Centaurea dumulosa
Centaurea hyalolepis (syn Centaurea pallescens)
Centaurea nicaeensis
Centaurea nigrescens
Centaurea solstitialis